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Celebrating Local Food, Farm and Community in Western Massachusetts Season by Season

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Melissa Baehr

Manoomin Bowl with Greens, Smashed Purple Potatoes, and Three Sisters Summer Sauté with Maple Dijon Dressing and Indigenous Glitter

My Indigenous Food Journey Embraces the Matriarchy

Member of Edible Communities

Edible Pioneer Valley

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Eat
Drink
Shop
Things to Do
Recipes
Food for Thought
Find a Copy
Subscribe
Advertise with Us
About